Ingredients: 5 lbs Pork Belly (with skin) 2 tsp freshly ground pepper 2 tsp kosher salt 3 tbsp paprika 3 tbsp garlic powder Directions: 1. In a bowl, combine the pepper, salt, paprika and garlic powder.2. Preheat the oven to […]
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Recipes
There are so many ways to prepare Lumpia. My favorite is made with pork and shrimp. It tastes good alone, or served with vinegar dipping sauce or even chili sauce. Ingredients 1 package Lumpia wrappers (25 sheets) 1 pound ground […]
Sliders are in…I’ve been seeing them pop in many menus these days, and I even see commercials with the cute baby burgers. Anywa, here’s a good sliders recipe a la Newsday.
I had some leftover pork chops from the night before. What a shame…fried chops don’t taste as good as they do when they’re freshly cooked. What to do? I decided to improvise. Thinking of the ‘Double Cooked Roast Pork’ dish […]
Perusing through articles on NYTimes.com, I came across an article about sliders. Sliders…made me reminisce about Morrell Wine Bar‘s lamb sliders and the sliders at Pop Burger in the Meatpacking District. Then I just thought of an idea of sliders […]