Here’s another version of Mussels in White Wine. I posted another recipe back in 2007. Ingredients4 tbsp olive oil4 garlic cloves, chopped2 shallots, sliced3 lbs fresh mussels in shells, beards removed1½ cup dry white wine1½ cup heavy cream4 tbsp chopped […]
Ingredients 1 whole chicken, cut into 8 pieces 2 tbsp olive oil salt, pepper, garlic powder, paprika Directions 1. Preheat oven to 500 degrees 2. Line a baking sheet with foil 3. Cut chicken into 8 pieces and put into […]
Ingredients1 lb. lean beef, thinly sliced1/3 cup soy sauce1/4 cup oyster sauce1/2 cup onions2 stalks broccoli1/4 cup vegetable oil1 red pepper sliced3 small garlic cloves, minced1 tbsp ginger, minced1 tbsp. cornstarch dissolved in 1/2 cup water1 med. tomato, chopped Directions1. […]
Sausage and peppers is such an easy dish to prepare, especially when you’re coming home tired from a long day at the office. This is my go-to, quick meal when I want a quick and simple meal that’s packed with […]
There are many ways to cook a rib eye. I like mine with a decent char, and cooked medium. So far, the best recipe I’ve found was from the Wall Street Journal. Here’s my version with a side dish of […]