I'm looking forward to the warm weather (especially with these cold temperatures, and snow flurries!) and the return of the pop-up food markets throughout the city, particularly Mad. Sq. Eats …
Blog Archives
California Pizza Kitchen's ("CPK") new “Next Chapter” menu has arrived at its Connecticut locations in Stamford Town Center and Foxwoods Casino. With a focus on high quality, fresh and seasonal ingredients, …
Grand Central Terminal’s Annual “Taste of the Terminal” Returns with Free Tastings and Special Offerings Every Monday in April
March 28, 2016
Next Monday, April 4th is the start of Grand Central's annual "Taste of the Terminal" program. Cheese samples from Murray’s Cheese, ice cream from Jacques Torres, chocolate from Li-Lac Chocolates, and smoothies …
Community Plates, the technology-fueled, direct-transfer food rescue organization dedicated to ending food insecurity in America, is thrilled to present their signature fundraising event, “Food for All”. The event highlightsCommunity Plates’ goals …
Bistronomie… Inspired by the Europeans, and now making its way stateside, Bistronomie is a progressive form of dining derived from the mashing together of ‘bistro’ and ‘gastronomy’. Call it five-star cuisine …