I’ve been cooking this meal since I was a teenager growing up in Brooklyn. I was probably 14 when I bought my caldero and learned how to cook this dish. It’s so easy and I just make it without looking […]
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Samba Flavor, a line of gourmet chimichurri sauces, seasonings and rubs made from the freshest ingredients, recently launched a new product called ChimiButter. ChimiButter is made with organic rBGH-free butter and Samba Flavor’s signature blend of chimichurri herbs and spices. […]
Pork tenderloin is a lean cut of meat. Overcook it, and it becomes too dry. To keep pork tenderloin moist, I wrap mine with bacon, sear it, then roast it. Here’s the recipe:Ingredients2 pork tenderloins (about 1 to 1 1/2 […]
I’m still trying to get rid of the Thanksgiving leftovers, without throwing any of it away. Here’s a quick recipe I whipped up today with the leftover roast pork and rice. Ingredients 1 cup of diced roast pork. (For this […]
Sausage and peppers is such an easy dish to prepare, especially when you’re coming home tired from a long day at the office. This is my go-to, quick meal when I want a quick and simple meal that’s packed with […]