At the end of summer, varieties of figs appear at the markets. My favorite is Black Mission Figs. They are delicious eaten raw or grilled and dressed with a orange balsamic glaze and goat cheese. Today, I decided to bring […]
At the end of summer, varieties of figs appear at the markets. My favorite is Black Mission Figs. They are delicious eaten raw or grilled and dressed with a orange balsamic glaze and goat cheese. Today, I decided to bring […]
Summer sure is flying by quickly. There are less than three weeks left to enjoy The Capital Grille’s 8th annual Generous Pour wine event, which ends on Sunday, September 4th. The Generous Pour is an event which allows diners to […]
Sun Gold Tomatoes are one of my favorite varieties of tomatoes. These small tangerine-colored tomatoes are similar in size to cherry tomatoes, and are packed with sweet flavors. When they are available at the market, I always pick up a pint […]
My pantry is always stocked with a variety of mustards – whole grain, djion, German, and more. A representative from one of my favorite mustard brands, La Maison Maille, offered to send me a sample of their new limited edition Rosemary Honey […]
There are close to 100 restaurants and bars in the Flatiron District of NYC, maybe a couple dozen of them have outdoor seating. Here’s a list of my favorite places to dine al fresco. Markt Markt is my favorite Belgian […]