Connecticut’s b Restaurants have launched a warm and hearty Winter Menu this month. The menu includes: Cocktail – The Margot: tequila, lime and nutmeg Appetizer – Beef Wellington Mushrooms Soup – Loaded Potato with bacon and cheddar Sandwich – Steak & Cheese with […]
Back in March 2012, Food Network’s new reality show “3 Days to Open with Bobby Flay” followed entrepreneurs Darlene Andersen and Diana Hall through the grueling task of launching a food truck business. The process was caught on film, there for […]
If you drive down Vitti Street in New Canaan, you’ll notice a building with a periwinkle exterior. That’s the home of the new luncheonette called Eclectic which opened this past Tuesday. The eatery was created by Eclectic chef and owner […]
During our recent trip to Newport, Rhode Island, we planned to get sandwiches at a deli and eat them on one of the mansion lawns. During the drive down, we discovered Peaceable Market via Patch.com. It was ranked as the […]
Near Norwalk Hospital, tucked away off the main streets is a small restaurant called Blue Cactus Grill . Owner Vic Amereno has over 25 years in the food and hospitality industry. He opened this spot 2 years ago serving American […]