The inaugural Meatball Challenge of Fairfield County took place on June 5th at the Factory Underground in Norwalk. There were 11 challengers from all over Fairfield County (including 1 New Yorker whose food truck will be ballin out in New […]
Today we checked out the Samsung Living Atelier, a hands-on workshop bustling with home appliance innovation. Located in New York City’s Meatpacking neighborhood, the “pop-up” gives guests the opportunity to cook, do laundry and clean for themselves using Samsung’s new […]
Harding’s, an Americana-chic Flatiron parlor, is shaking up the first Tuesday of each month with a hands-on mixology class series.
While Stamford awaits the opening of celebrity Chef Aarón Sánchez‘s Latin-inspired restaurant, Paloma, foodies can sample their offerings at a Pop-up Bar at the Harbor Point waterfront which just opened on Friday, May 23rd.
Wines of South Africa Bring 2014 Culinary Tour “From BBQ to Braai” to Rowayton, CT On Saturday, June 7 from 3-6pm, the Wines of South Africa (WOSA) “From BBQ to Braai” 2014 tour is making its fourth stop in Rowayton, […]