No…No…Notorious… (Listen to this, and you’ll know what I mean) That was playing in our heads when we saw The Notorious P.I.G. on the menu at Walrus + Carpenter, a fine BBQ joint in the Black Rock section of Bridgeport, […]
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Restaurants
Haru is a modern Japanese restaurant group with 7 locations in New York, and one in Boston. We’ve dined at the Gramercy location, and stopped by the newly opened Times Square location on a Saturday evening during the pre-broadway show dinner rush. The menu features […]
In Spanish, Fideo means noodle. Fideo is a type of pasta commonly used in soups. Fideo can be short ( about 2–3 cm ) or long (varies, Asian noodles are also called “fideo”). – Wikipedia The first time I’ve had […]
Hungry after a long hike in the North Shore of Oahu, we stopped by Grass Skirt Grill in Haleiwa. Grass Skirt Grill is a great spot for fresh fish plates and sandwiches, as well as vegetarian items. We discovered this […]
Brick + Wood, a New Wood-fired Kitchen and Wine-on-Tap Locale, Set to Open Early Fall, Fairfield, CT
Posted On July 23, 2014
Brick + Wood is a new restaurant slated to open early Fall in the former Ponte Vecchio location in the center of Fairfield’s bustling downtown area. Owner Paolo Cavalli runs two restaurants in Texas – Cavalli Pizzeria Napoletana in Irving […]