The Trade Commission of Peru in New York and LatinLover Food & Travel Magazine invite you to the Peruvian Picante Restaurant Week in New York; a “ten-day week” during which eight of the best Peruvian restaurants in New York City […]
The Trade Commission of Peru in New York and LatinLover Food & Travel Magazine invite you to the Peruvian Picante Restaurant Week in New York; a “ten-day week” during which eight of the best Peruvian restaurants in New York City […]
Save the date! On December 2nd, Harding’s in the Flatiron District in NYC will host their last mixology class of the year. It’s called Get the Party Started: Champagne Cocktails. Details: Get the Party Started: Champagne Cocktails Tuesday, December 2, […]
The French Cheese Board will be hosting three pop-up events in conjunction with The Cheeses of Europe this year. Dates of Pop-up Events: Friday, October 10 (11a-7p) Friday, November 21 (11a-7p) Friday, December 12 (11a-7p) ** All three events are […]
The Cheeses of Europe are coming back to New York! On September 12 & 13, the Cheeses of Europe will be showcasing delicious cheese offerings at a free pop-up event in Midtown Manhattan. The event, which is open to the […]
Haru is a modern Japanese restaurant group with 7 locations in New York, and one in Boston. We’ve dined at the Gramercy location, and stopped by the newly opened Times Square location on a Saturday evening during the pre-broadway show dinner rush. The menu features […]