dee Cuisine

A Decade in Review – Dee Cuisine is 10 Years Old

dee Cuisine - Tarry Lodge

Ten years ago I started this blog just to see what a web log was all about. Working in the digital industry, it was important to be familiar with the different platforms available, especially when you’re client-facing. It started out as a diary of food, drinks and shopping, then it evolved to focus more on restaurant reviews and recipes.

Fortunately, I have a programming background so I was able to customize the layouts to the way I wanted it. Our blog transformed over the years, from the built-in Blogger templates:

deecuisine.com 2010

…to a tomato theme…

Gotta love the tomato theme – last used in December 2013

…to a minimalist theme with better navigation…

Deecuisine.com back in 2014

Then, in time for the blog’s 10 birthday, a fresh new look highlighting our awesome photography.

Dee Cuisine 2016

Our archive of food photos continue to grow. It was quite a walk down memory lane seeing how far we came along with our photography skills. The slideshow above highlights a few of our top photos over the decade.

Sharing our experiences has been great and I’m looking forward to sharing another ten more years of good eats with Jay and my daughter, Foodie Kai.

Cheers!

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